Sassami: Esse é o nome da parte interna do peito do frango, conhecido por ser a parte mais macia dessa peça de frango. É possível preparar sassami de frango do mesmo jeito que você prepara peito de frango ou filé de frango mas, no caso, achamos que o sassami empanado fica especialmente gostoso!
Rua Leonor Fernandes Costa Zacharias, 1949
Vila Guilherme – São Paulo – SP
CEP 02052-020
Coprosul Comercio, Importação e Exportação LTDA.
CNPJ: 44.077.378/0001-69
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